Autumn Clarity · Lishan Oolong ｜ 甘澄

Taiwan High Mountain Oolong Tea

Qing Jing Collection

Net Wt. 2.6 oz (75g)

Origin: Lishan （梨山）, Taiwan

Elevation: 1800 m

Cultivar: Ruan-zhi Oolong (TRES No. 17)

Harvest Season: Autumn

Aroma: Soft and gentle, as clear and refreshing as an autumn sky

Taste: Smooth and mellow, with a clean, delicate sweetness

To fully unlock the character of these high-mountain leaves, we recommend the following:

Tea-to-water ratio: 1:20–1:25

Water temperature: 90–95°C (194–203°F)

Recommended water: Natural spring water is ideal (TDS 35–80).

Infusion time：

-1st infusion: 25–35 seconds

-2nd infusion: 15 seconds

-Subsequent infusions: adjust according to taste